Tammy, you’ve taught me so much. The only thing that would be better is if I could be your neighbor in real life! I miss my granny that raised me every day and I regret not letting her teach me to cook. Thank you for helping those of us who wouldn’t otherwise have anyone to teach us. 🩷
Did you know that you can boil the banana skins with a little water and sugar to make a simple syrup that you can then add to your glaze or cream cheese frosting? Remember Sara Lee banana cake?
My mom never made any fritters, she made fried pies, and other pies, and banana pudding. I will definitely make these when I get some bananas, I have all the other ingredients. I will love them, just like Chris. Yummiest ❤ 😊
Tammy, you’ve taught me so much. The only thing that would be better is if I could be your neighbor in real life! I miss my granny that raised me every day and I regret not letting her teach me to cook. Thank you for helping those of us who wouldn’t otherwise have anyone to teach us. 🩷
You two are great!
Yummy!! Gonna try these!!
Did you know that you can boil the banana skins with a little water and sugar to make a simple syrup that you can then add to your glaze or cream cheese frosting? Remember Sara Lee banana cake?
My mom never made any fritters, she made fried pies, and other pies, and banana pudding. I will definitely make these when I get some bananas, I have all the other ingredients. I will love them, just like Chris. Yummiest ❤ 😊
Looks delicious!
I will be making them