@jasmineandtea
Here’s a fun s’mores dip for the holidays!
The recipe is quite simple – take a small baking dish and layer chocolate on the bottom (I used Hershey’s kisses, but you can also use chocolate chips or even a chocolate bar). Then, place large marshmallows on top and bake in the bottom third of the oven at 400°F (200°C) for 4-6 minutes, until the tops of the marshmallows are golden brown. Scoop up with graham crackers or cookies and enjoy!
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Didn’t know it was so simple to make stuff like this. When it comes to desserts, I’ve always been afraid to try making them myself
Watching from South Africa ❤ 💯