7 thoughts on “3 Cozy 30-Minute Soups (Made in a Blender!) | Yewande Komolafe | NYT Cooking”

• vina mcallister

  March 1, 2023

  I love these recipes!

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• Liza Fewell

  March 1, 2023

  Those all look amazing! I’m always looking for new soup flavors, thank you!

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• Annie Ward

  March 1, 2023

  i want those bowls!!

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• Big Tree

  March 1, 2023

  Yewande’s recipes are amazing. Where is the written version please? I actually cook them!

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• azuredivina

  March 1, 2023

  they all look amazing! & cooked in those beautiful Staubs! 😍 pretty bowls, but I’d prefer small & deep so the soup stays hot. i appreciate the garnishes.
  i think I’ll make that butternut squash soup first, as i happen to have some rn. thanks for this!

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• Jenn Nahrstadt

  March 1, 2023

  Make all three and have a week’s worth of food for lunch or dinner or both!

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• Rebecca Brandt

  March 1, 2023

  I am here for Yewande content! But please caution home cooks about filling a blender more than halfway with hot soup; we don’t need those food explosions to clean off the ceiling and cabinets.

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