These videos are so hard to follow, you should write what you’re making and show photos BEFORE the recipe. It’s so hard to follow when you have to wait til the end to see what you’re actually making. Writing how many persons each recipe serves would also be very helpful. Sometimes I cook for one, sometimes I cook for 5, and recipes like this is just a guessing game. Some look like they serve 2, others look like they serve 4.
THERE ARE OTHER seasoning options to choose from! Everything is plain garlic, salt and pepper. 😂 with a dash of lemon. (Maybe paprika too). Nice concept but poor seasoning.
Sorry, don’t like my squash cooked. Goose neck and Zucchini I like raw sliced thin like cucumbers and pickles.
These videos are so hard to follow, you should write what you’re making and show photos BEFORE the recipe. It’s so hard to follow when you have to wait til the end to see what you’re actually making. Writing how many persons each recipe serves would also be very helpful. Sometimes I cook for one, sometimes I cook for 5, and recipes like this is just a guessing game. Some look like they serve 2, others look like they serve 4.
so many damn ingridiens for each dish
I made the spinach chicken pasta, and got many compliments from my picky family of 7. Thank you!
4:26 CriNGe!!!
THERE ARE OTHER seasoning options to choose from! Everything is plain garlic, salt and pepper. 😂 with a dash of lemon. (Maybe paprika too). Nice concept but poor seasoning.
Thanks for sharing! Great simple easy recipes. 😀