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Make This Salisbury Steak & Gravy Recipe is DELICIOUS! Good Country Cooking
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loved how easy this is using the oven! usually add the steaks into the simmering gravy while I mash up the taters, and all stays piping hot! Anyone who wants a darker gravy – use either kitchen bouquet (caramel coloring) or a shot of soy sauce! Easy peasy. love ya and all the shows you do for us
Hello Tammie, 👋 Salisbury steak look delicious and yummy 😋 😍 😊
I just made this for dinner, and we LOVED it! just exactly how the recipe called for and this one here is a keeper!
Hi Tammy. Can you use bread crumbs instead of crackers and how much would I use?
Family favorite here, nothing better than homemade, I do mine in big fry pan drain fat and finish cooking in the gravy mixture.
Hello Tammy thnx fr sharing the recipe n cooking tips. Sure looks yummylicious
Got to have mashed potatoes to go with this and while you’re going towards a carb high add some mac & cheese… Looks so delicious… ❤